This chocolate mousse is decadent, but also packed with essential vitamins and nutrients.

Total Time: 1 hr., 10 min.
Prep Time: 10 min.
Yield: 1 dessert

Ingredients:
• 4 oz. soft tofu
• 1 scoop Chocolate Shakeology
• ¼ almond milk
• 1 Tbsp. almond butter

Preparation:
1. Put all ingredients in processor and process for 90 seconds.
2. Refrigerate for an hour.
3. Optional: Garnish with almond slivers, banana slices, or fresh strawberries

Nutritional Information (per serving):

Calories: 317  Fat: 14g
Saturated Fat: 1g
Cholesterol: 15mg
Sodium: 145g
Carbohydrate: 23g
Fiber: 5g