So I am a big fan of coconut and I love LOVE LOVE quinoa and I’m always looking for new and improved snack ideas so I decided to give this recipe a try! Boy am I glad that I did because it is amazing!!!!
2 cups cooked quinoa
1 cup unsweetened almond milk
5 scoops vanilla whey protein
3/4 cup unsweetened shredded coconut
1/2 cup craisins
6 Tbsp ground flaxseed
1/2 cup unsalted raw cashews, chopped
Mix quinoa, flaxseed, coconut and vanilla protein powder together in a bowl.
Add almond milk.
Add cashews and craisins.
Divide into 10 greased muffin tins.
Bake at 325 degrees for 20-30 minutes, centers should be firm to the touch.
Calories: 208.3; Fat: 10.5; Carbs: 16.2; Fiber: 3.5; Protein: 15