This chocolate mousse is decadent, but also packed with essential vitamins and nutrients.
4 oz. soft tofu
1 scoop Chocolate Shakeology
¼ almond milk
1 Tbsp. almond butter
Put all ingredients in processor and process for 90 seconds.
Refrigerate for an hour.
Optional: Garnish with almond slivers, banana slices, or fresh strawberries