by Melanie | Nov 29, 2011 | Asparagus, Eat Clean Recipes, Rosemary Pork Tenderloin, Sweet Potato Fries
Pork 18 oz pork tenderloin 2 cloves of garlic 2 tsp dried rosemary 1/2 tsp salt 1/2 tsp pepper Mix garlic, rosemary, salt and pepper together and coat tenderloin well with the mixture. Bake covered in foil at 350 degrees until the center temperature reaches 160...
by Michael Ursta | Nov 29, 2011 | Asparagus, Eat Clean Recipes, Rosemary Pork Tenderloin, Sweet Potato Fries
Pork 18 oz pork tenderloin 2 cloves of garlic 2 tsp dried rosemary 1/2 tsp salt 1/2 tsp pepper Mix garlic, rosemary, salt and pepper together and coat tenderloin well with the mixture. Bake covered in foil at 350 degrees until the center temperature reaches 160...
